(01)
Ash wood base includes sound dampening and slip-proof feet
(02)
Granite stone mortar and pestle are heavy and textured to make quick work of pestos, curries and whole dried spices
(03)
Base allows the mortar to pivot, providing additional leverage
3.5 in
9.3 in
Weight — 6.8 lb
Capacity — 16.9 fl oz
Ash wood base
Granite mortar and pestle
Silicone feet
3.5 in
9.3 in
Weight — 6.8 lb
Capacity — 16.9 fl oz
Ash wood base
Granite mortar and pestle
Silicone feet
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Hand wash mortar and pestle with warm water and rinse thoroughly. Avoid using soap as it may leach unwanted flavors into the stone.
Wipe the wood base with a damp cloth.
Maintain wood by conditioning it with oil as needed. The ash wood body is treated with natural, food-safe oil. We recommended conditioning twice a year with heavy use. -
Maintain wood by conditioning it with oil as needed. The ash wood body is treated with natural, food-safe oil. We recommended reconditioning it twice a year with heavy use.
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The capacity of the mortar is approximately 16 oz or 2 cups.
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Season the mortar by repeatedly grinding dry rice until powdered, and adding a small amount of water to create a paste. Repeat several times until powder and paste are white and grit-free. Rinse with water to remove any remaining rice.
